One of her first suggestions? Watch your meat consumption. She recommends that we “try and eat less. Like once a week, or just during the weekends.” She admitted to HOLA! USA that although she does not consume meat, and is in no way “radical” about it, that others that do should be aware of where their meat is coming from and where it was raised. That we should look for cows “that are real and that have been around nature.”